Restaurant Casa Deó

Before arriving we looked at the reviews, and we were surprised to find one with such a bad rating and such bad words towards the people who run the restaurant.They are a more than charming couple... the thing is that we cannot want reservation management to be the same as in a big city, here everything is very familiar... in fact, while we were eating a guy came in to ask if they could put a table for 4 for dinner (because even if it says that the restaurant is open, right now there is very very little attendance and it is possible that if no one comes it will close) if you are lucky enough to have it open, and the patience that characterizes a restaurant family, local cuisine, with a lot of love... Not only will it not disappoint you, but you will leave thinking about when the next one will be... congratulations for the job well done, for the help to Valencia (we are affected by Dana and her daughter has been helping as much as she can ) and for bringing us closer to these delicacies... I wish we had you closer... WITHOUT A DOUBT, we will return!!

Very nice. We ate tapas, accompanied by beers and wine. The setting and the cuisine are authentic. We were very well received. The the view over the valley, the terrace on the pedestrian street, the children's games just a stone's throw away. To try without hesitation :)

4 hours and 35 minutes from Barcelona, this restaurant is located in a small town surrounded by magnificent mountains with great views and valleys, 1.5 km from France.The food is excellent and the chef has great experience in the kitchen, the quality and preparation of the dishes is extraordinary.Pularda with cavaLes's Sturgeon is the dish that I liked the most, I recommend it, in general a chef who knows how to cook!J.Landeira

Spectacular homemade food. It is a beautiful place to go calmly and enjoy a charming place and good food. I especially recommend the beef brisket and the pularda

Restaurant that is in Canejan. We discovered it by chance and were very surprised. The food is spectacular and the views from the terrace are impressive. We will return 100%.

A wonderful place to enjoy the food they prepare there… and if you do it from the terrace… unbeatable views.Dishes to highlight… snails in sauce, pâtés and their assortment, and all the variety of meats… grilled with an exceptional flavor…An unbeatable value for money… it was a real pleasure to have eaten there…Keep up the good work… we will definitely be back.

A restaurant away from the valley, very familiar and with exceptional quality. The snails are a delight, we had a mushroom omelet with salad, correct, and a perfect leg of lamb. Good wine list, homemade desserts and they invited us to a shot (a detail that is being lost...). Alfonso very niceto return

Very nice menu....an EXCELLENT meal, everything is good and very plentiful. We will come back with pleasure.